This Georgian Cheese Bread, a bread known as khachapuri in the Republic of Georgia, is the best of both worlds. It is doughy and yeasty like a bread and cheesy and greasy and crusty like a pizza. It is so unbelievably easy to make..you just have to be patient while the dough rises...try it this weekend!
Friday, May 16, 2008
Bread? Or pizza?
This Georgian Cheese Bread, a bread known as khachapuri in the Republic of Georgia, is the best of both worlds. It is doughy and yeasty like a bread and cheesy and greasy and crusty like a pizza. It is so unbelievably easy to make..you just have to be patient while the dough rises...try it this weekend!
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1 comment:
Wow does that look good!!!!
I hope I can find the right kind of cheese around here.
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